Thank you for visiting our page. Sweet Dreams Bakery runs by pure fun, passion, and enthusiasm for making delectable sweets that pleases the eye and tummy.
I'm currently not taking any new orders for the time being, but if you have any questions about what I do, how I do it, or wanted to just say hello, please feel free to send me a message me through my Contact Form!
Wednesday, December 26, 2012
I want to take this time to wish my parents a wonderful happy anniversary! Without them, I wouldn't be where I am today. It's a cliché but it's true! I'm thankful that they raised me the way I am, and that they taught me to always put family first. I'm so grateful for everything they've done for me, all the sacrifices they've made and all the hard work they've done to make sure Jennifer and I are happy and well. Happy Anniversary Mommy and Daddy, I wish you another 30+ years of love and happiness!
Thursday, December 20, 2012
I made red velvet cupcakes with whipped cream cheese filling and basic buttercream frosting. All the seashell decorations on the cupcakes are made of white chocolate and the cake is topped with fresh real flowers and seashells. The cake is covered in fondant with fondant decorations on the sides.
I am so proud, excited, and happy for my best friend and her new journey in life! Will makes Alvina a better person, and together they can conquer the world! Alvina, you are a beautiful, wonderful, smart, and crazy person, but that's why we all love you!! You deserve all the happiness in the world, and I'm so glad Will will be by you side each day, as you make new memories together. Here's a recipe just for you! Congratulations Alvina and Will!!!!
2 cups of Loyalty
Dash of Faith
3 cups of Kindness
4 cups of Understanding
1 cup of Friendship
5 spoonfuls of Hope
1 barrel of Laughter
Pinch of Forgiveness (no substitutions)
Dash of Thoughtfulness (not optional)
Blend in kindness and understanding, add friendship and hope.
Sprinkle abundantly with laughter. Garnish with forgiveness and thoughtfulness.
Bake with sunshine.
Serve daily with generous helpings.
Saturday, December 15, 2012
Friday, December 7, 2012
Sunday, November 25, 2012
I read some notes from people who's made pie pops in the past and they said that the pie crust to pie filling ratio was off and that there was too much crust. So I rolled out the pie crust thinner instead of cutting out the shapes from the existing pre-made pie crust, and tried to stuff my pops more, and came up with a perfect ratio! I decided to dress these up a bit too by adding little hearts in the middle of them as well. Cute right? Anyways, I hope everyone had a pie-tastic Thanksgiving holiday! I know I have soooo much to be thankful for this year. I am thankful for all those creative people out there who inspire me and allow me to continuously go on new baking and decorating adventures. I am also thankful for my hardworking, wonderful, caring and loving husband, loving and supportive friends and family, and most of all, my beautiful precious happy baby girl, Lily!!! Happy thanksgiving everyone!!
Wednesday, October 31, 2012
- What do skeletons always order at a restaurant? Spare ribs!
- What do skeletons say before they begin dining? Bone appetite!
- What did the vampire say to the Invisible Man? 'Long time, no see!'
- Why is Dracula so unpopular? Because he's a pain in the neck!
- What do the birds sing on Halloween? Twick or tweet.
- What do you call a witch at the beach? A sandwich.
Sunday, October 28, 2012
These cupcakes are tres leches (3 milk - condensed milk, evaporated milk, and coconut milk instead of heavy cream) cupcakes with whipped cream on top. She's never had tres leches before so I made these just for her! This is Bi-Ying's first birthday in California in several years, so I wanted to make sure this is a special one that she can always remember! Happy birthday Bi-Ying, I wish you many many many more years of joy and happiness and I hope all your wishes come true!!!!
It's been awhile since I had some fun humor at the end of my posts and I know how much Bi-Ying loved my corny jokes, or so I think she did, so here they are!!
- What do you give 900-pound gorilla for his birthday? I don't know but you better hope he likes it!
- Why do we put candles on top of a birthday cake? Because it's too hard to put them on the bottom!
- Does a pink candle burn longer than a blue one? No they both burn shorter!
- Where do you find a birthday present for a cat? In a cat-alogue!
- What does a clam do on his birthday? He shell-abrates!
- The secret of staying young is to live honestly, eat slowly, and lie about your age! - Lucille Ball
Thursday, October 11, 2012
Friday, September 14, 2012
I look up to my dad in so many ways, and not just because he's taller than me (hehe). He is an amazing father, and a wonderful grandfather! He always puts everyone else front of himself, and he'll sacrifice anything for the happiness of his loved ones. He works so hard (2 jobs) to support our family) and he never complains about it! He inspires me to be a great person, help others, work hard, and to appreciate life. He is the most selfless person I know, and he is the best dad anyone can ask for. My dad really is the best! He has a great silly sense of humor, he always has a smile on his face, and he just exudes joy and happiness. Anyone who's met him or has been around him loves him, and would tell you the same thing. I love you daddy, happy 60th birthday!!! He's a picture of my dad with my daughter, his granddaughter (big dragon and little dragon, double dragon!).
Saturday, August 18, 2012
The shower was tons of fun and it was simply wonderful to see the joy on Alvina's face! I had a lot of fun making these sweet treats just for her, and I am glad I was able to give her a party that she will always remember! She truly deserves to be so happy and I'm glad all her gal pals got to get together to shower her with our love! Stay tuned in September to see part of my wedding gift to her, the Coastal theme cupcakes, cake and cupcake tower!