For the real cake, I made them a flan since its one of my mom's favorite dessert. I made the flan from scratch and sliced up peaches, kiwi, strawberries, and placed black berries on top in a decorative manor. I made a test flan last week just to make sure that I was able to make this for the main event, and I was very pleased on how it came out!! I think the hardest part is melting the sugar to make the caramel. I think you just have to let the sugar melt on it's own and not stir too much. Then make sure the caramel is completely cooled before pouring the egg mixture into the dish. This way the caramel won't crack, and if the caramel isn't spread out evening on the pan, no worries, it will even out when it bakes! It's like magic!! This flan is quite yummy, special thanks to my friend Katherine's mom for giving me this amazing recipe!
I want to take this time to wish my parents a wonderful happy anniversary! Without them, I wouldn't be where I am today. It's a cliché but it's true! I'm thankful that they raised me the way I am, and that they taught me to always put family first. I'm so grateful for everything they've done for me, all the sacrifices they've made and all the hard work they've done to make sure Jennifer and I are happy and well. Happy Anniversary Mommy and Daddy, I wish you another 30+ years of love and happiness!
I'm so happy for them! CONGRATULATIONS!!!
ReplyDeleteWhat visually appealing and mouth watering desserts you've made here honey! You did such a great thing for your parents and you've topped it off with such sweet words! Happy Anniversary to them!
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