Happy Easter everyone! I made these Easter Bunny, Eggs, and Chicks French Vanilla with Cream Cheese Frosting cake pops for my family to enjoy! These were a lot of fun to make and so easy for everyone to just grab a stick and bite into these sweet delights! These cake pops are covered in white chocolate. The bunny ears, nose, teeth, and chick beak and feet are made of fondant. The eyes and bunny whiskers are painted in with black food coloring. The Easter egg designs are piped on with chocolate. Also, shout outs to my two lovely assistants for helping me dip these cake pop cakes, special thanks to Jennifer and Sonia!! You guys rock! =) Also, special thanks to my supportive hubby Khoa for washing the dishes as well =). Love you all!!!I hope everyone has had their fun with Easter egg hunts, but here's some humor you don't need to hunt for! Enjoy:
What do you call a rabbit that tells jokes? A funny bunny!
Why did the egg go to school? To get egg-ucated!
How did the eggs leave the freeway? They went through the eggs-it!
How do bunnies stay in shape? They eggercise!
What kind of bean never grows in a garden? Jellybeans!
What do you call 10 rabbits marching backwards? A receding hareline!
What do rabbits have that nothing else in the world has? Baby rabbits!
Happy Easter and I hope everyone's enjoying this day with their loves ones and family!
Happy Easter!! Hehe, receding hareline, that's awesome! Like I said on Facebook, you need to take orders for these next year! Who wouldn't want these? Keep up the Eggcelent work! hehe see? I can do it too...
ReplyDeleteThe chick was super delicious! Thanks for saving me one! It was almost too cute to eat, but I knew it was yummy so I had to eat it! haha.
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